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    Cabbage, garlic, apples and more for filter blood


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    Ensuring the well-being of our kidneys is paramount as they play crucial roles in filtering blood, maintaining fluid balance, regulating electrolytes, and producing hormones. Various factors such as diet, lifestyle choices, and underlying health conditions can influence kidney function. Fortunately, incorporating superfoods into one’s diet can bolster kidney health and contribute to overall wellness.

    Understanding kidney health

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    Before delving into superfoods, it’s imperative to grasp the significance of kidney health. Acting as natural filters, kidneys rid the blood of waste and excess fluid, which is then expelled as urine, says Indira Vinayak hospital nephrologists Arvind Kumar. Moreover, they aid in regulating blood pressure, synthesising red blood cells, and balancing essential nutrients in the body, he adds.

    Factors affecting kidney health

    Numerous factors can adversely affect kidney function, including excessive use of painkillers, high salt consumption, inadequate hydration, poor sleep patterns, alcohol and tobacco use, sedentary lifestyle, and unhealthy dietary habits, says Kumar. Among these, dietary choices wield substantial influence over kidney health and disease prevention.

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    The role of superfoods

    Superfoods, characterised by their dense nutritional profiles and rich antioxidant content, offer an array of health benefits. These antioxidants combat oxidative stress and inflammation, thereby supporting kidney health, reducing the risk of chronic diseases, and fostering overall well-being.

    Here are some kidney-friendly superfoods

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    Red bell peppers: Low in potassium and high in vitamins A, C, and B6, red bell peppers boast antioxidant properties, including lycopene, which guards against certain cancers.

    Cabbage: Abundant in phytochemicals, cabbage aids kidney health by reducing inflammation and supplying vital nutrients such as vitamins K and C.

    Cauliflower: Rich in vitamin C and fibre, cauliflower aids detoxification and offers anti-inflammatory benefits crucial for kidney health.

    Garlic: Renowned for its anti-inflammatory and cholesterol-lowering effects, garlic supports kidney health and provides antioxidant benefits.

    Onion: Loaded with flavonoids like quercetin, onions aid in preventing cardiovascular disease and inflammation, thereby benefiting kidney health.

    Apples: High in fibre and antioxidants, apples promote heart health, lower cholesterol, and offer cancer protection, supporting kidney function.

    Cranberries: With their anti-inflammatory and urinary tract infection-preventing properties, cranberries are vital for maintaining kidney health.

    Blueberries: Rich in antioxidants and fibre, blueberries bolster kidney health, reduce inflammation, and enhance heart and bone health.

    Raspberries: Packed with ellagic acid and antioxidants, raspberries combat free radicals, support cardiovascular health, and benefit kidney function.




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